Wednesday, Sep 19th
   
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pumpkin pie
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# 145
--ingredients:
  • 1 (9 inch) unbaked pie shell
  • 1/2 tsp. salt
  • 1 (16 oz.) can pumpkin
  • 1/2 tsp. ginger
  • 1 (14 oz.) can condensed milk
  • 1/2 tsp. nutmeg
  • 2 eggs
  • whipped cream and nuts
    for garnish
  • 1 tsp. ground cinnamon
  • 1 tsp. ground cinnamon
--instructions:
Preheat oven to 425. In large bowl, combine filling ingredients. Mix well and turn into shell. Bake for 15 minutes. Reduce oven to 350 and continue baking for 35 - 40 minutes or until knife inserted 1 inch from edge comes out clean. Cool before cutting. Garnish withwhipped cream and nuts.
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8votes
 
 
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