Thursday, Apr 26th
   
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Cheese Ball
--
# 89
--ingredients:
  • 2 (8 oz.) Package cream cheese
  • 1/4 cup chopped green pepper
  • 1 (8 1/2 oz.) can crushed pineapple, drained
  • 2 Tbsp. chopped onion
  • 2 cups pecans, chopped
  • 1 tsp. seasoned salt
--instructions:
Soften cream cheese. Gradually stir in crushed pineapple, 1 cup pecans, green pepper, onion, and salt. Chill well. Form into ball and roll it in 1 cup pecans. Chill until serving. Serve with assorted crackers.
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