Sunday, Oct 21st
   
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Potato Salad
--
# 96
--ingredients:
  • 1 egg beaten
  • 3 or 4 Tbsp. mayonnaise
  • 3 or 4 Tbsp. vinegar
  • 2 or 3 Tbsp. mustard
  • 2 or 3 Tbsp. sugar
  • pickle (whatever needed)
  • 1 Tbsp. butter
  • 6 or 8 eggs, well boiled
  • salt
  • celery (whatever needed)
  • pepper
  • potatoes (whatever needed)
--instructions:
Mix all Sauce: cook together 1 raw egg, beaten, vinegar, sugar and butter, just enough to thicken. Let cool, and add mayonnaise and mustard. Mix well. Mix together potatoes, pickles, eggs (chopped), and celery. Pour sauce into this. Season and mix well.ingredients and serve.
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