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| salmon loaf | www.swvagasservice.com |
# 137 |
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| Heat oven to 350°. Melt margarine in small oblong baking dish. Flake the salmon, removing skin and bones. Add eggs and oatmeal, mix well. Then add melted margarine, leaving a little in the dish. Mix well and smooth into dish. Bake for 45 minutes or until brown. | |||||||||||||
